March 2, 2012
Nutrition labels being put on raw meat
There are some big changes in grocery stores nationwide. Consumers will actually have more of a say on what protein goes on the dinner table due to new labeling regulations. The Department of Agriculture now requires nutrition labels on 40 of the most popular cuts of meat like steaks, roasts or chicken breasts, as well […]
Tags: Department of Agriculture, dietician, new labeling regulations, nutrition labels on meat, Tom Tio